Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml
Description
Mengazzoli DOP balsamic vinegar extra aged is a Traditional Balsamic Vinegar DOP, made only from cooked grape must and aged for decades in a series of wooden barrels. Extra aged (extravecchio) traditional balsamic is aged for at least 25 years, giving a thick, glossy and complex condiment. The bottle contains 100 ml.
Why choose Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml
Balsamic vinegar ranges from everyday dressing vinegars to slowly aged traditional products, and Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml is selected from Italian producers in the Modena and Mantua area. It is supplied through an importer of Italian food for UAE restaurants. The number of barrels or the ageing level shown on many balsamic products is a guide to how dense, sweet and complex the vinegar is.
Who it is for
It is for home cooks who want more flavour in salads and marinades, for gift buyers and food lovers, and for chefs, restaurants and delis in the UAE. A good bottle also makes a thoughtful gift for anyone who enjoys Italian food.
How to use dop balsamic vinegar extra aged
- Add a few drops to Parmigiano Reggiano chunks.
- Drizzle over strawberries or vanilla gelato.
- Finish risotto and grilled meats.
- Serve as a digestif on a spoon.
Product details
- Name: Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml
- Brand: Mengazzoli (Italy)
- Type: Traditional Balsamic Vinegar DOP, extra aged
- Ageing: Extra aged (at least 25 years for extravecchio)
- Pack size: 100 ml
Storage and delivery
Store it at room temperature, away from heat and direct sunlight, with the cap closed. Vinegar keeps for a long time and does not need refrigeration. Order online from Welaza with delivery across the UAE.
Frequently asked questions
Does it need to be refrigerated?
No. Keep it closed in a cool, dark cupboard.
What is the difference between Balsamic Vinegar of Modena IGP and Traditional DOP?
IGP balsamic blends grape must with wine vinegar and is aged for a shorter time, while Traditional Balsamic Vinegar DOP is made only from cooked grape must and aged for at least 12 years.
How do I use balsamic vinegar besides salads?
Drizzle it over grilled vegetables, strawberries, ice cream, Parmigiano Reggiano or risotto, or reduce it into a glaze for meat and fish.
Explore more vinegars and sauces and condiments at Welaza.
Shipping & Delivery
Free delivery depends on the region:
- over 200 AED for Dubai (paid delivery 40 AED)
- over 300 AED for Sharjah, Ajman (paid delivery 40 AED)
- over 400 AED for Abu Dhabi, Al Ain (paid delivery 60 AED)
- over 400 AED for Fujairah, RAK, Umm al-Quwain (paid delivery 80 AED)
Most orders are delivered within 1–2 business days.
Some products may be available for same-day delivery in selected areas of Dubai.
Estimated delivery times are shown during checkout and may vary depending on:
- Delivery location
- Product availability
- Order size
- Weather or public holidays
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