{"product_id":"mengazzoli-dop-balsamic-vinegar-extra-aged-100-ml","title":"Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml","description":"\u003cp\u003eMengazzoli DOP balsamic vinegar extra aged is a Traditional Balsamic Vinegar DOP, made only from cooked grape must and aged for decades in a series of wooden barrels. Extra aged (extravecchio) traditional balsamic is aged for at least 25 years, giving a thick, glossy and complex condiment. The bottle contains 100 ml.\u003c\/p\u003e\n\u003ch2\u003eWhy choose Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml\u003c\/h2\u003e\n\u003cp\u003eBalsamic vinegar ranges from everyday dressing vinegars to slowly aged traditional products, and Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml is selected from Italian producers in the Modena and Mantua area. It is supplied through an importer of Italian food for UAE restaurants. The number of barrels or the ageing level shown on many balsamic products is a guide to how dense, sweet and complex the vinegar is.\u003c\/p\u003e\n\u003ch2\u003eWho it is for\u003c\/h2\u003e\n\u003cp\u003eIt is for home cooks who want more flavour in salads and marinades, for gift buyers and food lovers, and for chefs, restaurants and delis in the UAE. A good bottle also makes a thoughtful gift for anyone who enjoys Italian food.\u003c\/p\u003e\n\u003ch2\u003eHow to use dop balsamic vinegar extra aged\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAdd a few drops to Parmigiano Reggiano chunks.\u003c\/li\u003e\n\u003cli\u003eDrizzle over strawberries or vanilla gelato.\u003c\/li\u003e\n\u003cli\u003eFinish risotto and grilled meats.\u003c\/li\u003e\n\u003cli\u003eServe as a digestif on a spoon.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Mengazzoli DOP Balsamic Vinegar Extra Aged 100 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Mengazzoli (Italy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Traditional Balsamic Vinegar DOP, extra aged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgeing:\u003c\/strong\u003e Extra aged (at least 25 years for extravecchio)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack size:\u003c\/strong\u003e 100 ml\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eStorage and delivery\u003c\/h2\u003e\n\u003cp\u003eStore it at room temperature, away from heat and direct sunlight, with the cap closed. Vinegar keeps for a long time and does not need refrigeration. Order online from Welaza with delivery across the UAE.\u003c\/p\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eDoes it need to be refrigerated?\u003c\/h3\u003e\n\u003cp\u003eNo. Keep it closed in a cool, dark cupboard.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Balsamic Vinegar of Modena IGP and Traditional DOP?\u003c\/h3\u003e\n\u003cp\u003eIGP balsamic blends grape must with wine vinegar and is aged for a shorter time, while Traditional Balsamic Vinegar DOP is made only from cooked grape must and aged for at least 12 years.\u003c\/p\u003e\n\u003ch3\u003eHow do I use balsamic vinegar besides salads?\u003c\/h3\u003e\n\u003cp\u003eDrizzle it over grilled vegetables, strawberries, ice cream, Parmigiano Reggiano or risotto, or reduce it into a glaze for meat and fish.\u003c\/p\u003e\n\u003cp\u003eExplore more \u003ca href=\"https:\/\/welaza.com\/collections\/vinegars\"\u003evinegars\u003c\/a\u003e and \u003ca href=\"https:\/\/welaza.com\/collections\/sauces-condiments\"\u003esauces and condiments\u003c\/a\u003e at Welaza.\u003c\/p\u003e","brand":"Mengazzoli","offers":[{"title":"Default Title","offer_id":53415206191386,"sku":"HI-45660542894338","price":632.1,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0947\/1279\/1322\/files\/extravecchio.jpg?v=1794312967","url":"https:\/\/welaza.com\/products\/mengazzoli-dop-balsamic-vinegar-extra-aged-100-ml","provider":"Welaza","version":"1.0","type":"link"}